Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo

Nagoya Bakery

Bakery in Aiea, HI 96701: opening hours, location and what to order.

Bakery Hours listed
Get directions (808) 484-9999 See the menu

Opening hours

 
Hawaii Time

Checking hours…

MondayClosed
Tuesday8 AM – 5 PM
Wednesday8 AM – 5 PM
Thursday8 AM – 5 PM
Friday8 AM – 5 PM
Saturday8 AM – 5 PM
Sunday8 AM – 5 PM

54 hours a week across 6 days. Holiday hours may differ.

Tap for directions

98-042 Kamehameha Hwy, Aiea, HI 96701

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Address98-042 Kamehameha Hwy, Aiea, HI 96701
Phone(808) 484-9999
StyleBakery
CountyHonolulu County
Time zoneHawaii Time
From city center0.5 mi west

About Nagoya Bakery

Nagoya Bakery is a bakery at 98-042 Kamehameha Hwy, 0.5 mi west of the Aiea city center.

It is one of 14 bakeries and sweet shops we list in Aiea. If you want to compare, Napoleon's Bakery Waimalu sits less than 0.1 mi from here.

Nagoya Bakery opens as early as 8 AM and stays open until 5 PM on its longest day, for about 54 hours across 6 days a week. It keeps weekend hours on both Saturday and Sunday.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
  • Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
  • Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
  • Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.

Breads & Rolls

  • Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
  • ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
  • Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.

Cookies & Bars

  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
  • Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.
  • Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.
  • Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Nagoya Bakery

What are Nagoya Bakery's hours?
Nagoya Bakery's listed hours are Mon: Closed; Tue–Sun: 8 AM – 5 PM. Holiday hours can differ.
Is Nagoya Bakery open on Sunday?
Yes. On Sundays it is open 8 AM – 5 PM.
What time does Nagoya Bakery open in the morning?
The earliest listed opening time is 8 AM on Tuesday.
Where is Nagoya Bakery located?
Nagoya Bakery is at 98-042 Kamehameha Hwy, Aiea, HI 96701. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Nagoya Bakery?
The listed phone number is (808) 484-9999.
What should I order at Nagoya Bakery?
As a bakery, typical picks include Cheese Danish, Morning Glory Muffin, Jewish Rye, and Challah. See the full menu page for more.
What other bakeries are near Nagoya Bakery?
Nearby options include Napoleon's Bakery Waimalu (less than 0.1 mi), The Cookie Corner (0.5 mi), and Sugarlina Bakeshop (0.5 mi).

Bakeries near Nagoya Bakery

Napoleon's Bakery Waimalu
Napoleon's Bakery Waimalu98-048 Kamehameha Hwy, Aiea
less than 0.1 mi awayPolish & Eastern European bakery
The Cookie Corner
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0.5 mi awayCookie shop
Sugarlina Bakeshop
Sugarlina Bakeshop98-199 Kamehameha Hwy, Aiea
0.5 mi awayBakery
CeCe's Patisserie
CeCe's Patisserie98-199 Kamehameha Hwy Ste F-4, Aiea
0.5 mi awayFrench bakery
K&D Bagels
K&D Bagels738-1 Horikawa Tamagusuku, Aiea
0.5 mi awayBagel shop
BRUG Bakery
BRUG Bakery98-1005 Moanalua Road, Aiea
0.5 mi awayBakery
BRUG Bakery Pearlridge Uptown
BRUG Bakery Pearlridge Uptown98-1005 Moanalua Rd, Aiea
0.5 mi awayBakery
These Stuffed Cookies
These Stuffed Cookies98-1005 Moanalua Rd, Aiea
0.6 mi awayCookie shop
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